Cumin Powder (jeera) – Comino – ਜੀਰਾ ਪਾਊਡਰ – जीरा – جیرا

Description

Cumin powder is a ground spice that comes from the seeds of the cumin plant, which is native to the Mediterranean, Middle East, and India. The spice is a common ingredient in many cuisines around the world, including Mexican, Middle Eastern, Indian, and North African. Cumin powder has a warm, earthy, and slightly nutty flavor, with a spicy and aromatic aroma. It is a rich source of iron, magnesium, and other essential minerals. Cumin powder is commonly used as a spice in dishes like stews, soups, curries, and chili. It is also a popular ingredient in spice blends like garam masala, chili powder, and taco seasoning. Cumin powder is often added during the cooking process to impart its distinct flavor and aroma to the dish. It can also be used as a dry rub for meats or sprinkled on roasted vegetables. Additionally, cumin powder has been used for thousands of years in traditional medicine for its digestive and anti-inflammatory properties.