Fenugreek Seeds (Mēthī ) Fenogreco – ਮੇਥੀ – मेंथी

Description

Fenugreek seeds have a distinctive aroma and a slightly bitter, nutty taste. When roasted or cooked, they develop a warm, earthy flavor with a hint of sweetness. These seeds are commonly used as a spice in Indian, Middle Eastern, and North African cuisines.